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Joyce Chen - Professional Series 14" Uncoated Carbon Steel Flat Bottom Wok w/Phenolic Handles
Item # J22-0060
Experience the art of Asian cooking with the J22-0060. This stir-fry pan is a compact version of our flat-bottom wok and is perfect for those looking for a space-saving option that can be used on all stovetops. Made with 1.8mm gauge carbon steel, this flat bottom wok is a lightweight, versatile, and durable option for making Asian cuisine in the comfort of your kitchen. The more you use it the better it gets as the uncoated surface of this carbon steel pan will develop a unique seasoning that adds delicious umami flavors to any dish cooked in it.
Retail $43.95
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Full Product Features
- Large 14-inch traditional flat bottom wok for cooking stir-frys and Asian cuisine
- Heavy-duty 1.8mm gauge carbon steel can handle high temperatures up to 500 degrees and ensures even heating
- Uncoated surface develops unique seasoning for added umami flavor with use
- Flat bottom style stays balanced on traditional stove tops without extra accessories, making it easy to use for anyone
- Removable resin handles stay cool during stovetop cooking and are oven safe up to 350 degrees
- Durable and built to last, this stir fry pan is a reliable choice for any home or professional chef
