Where are you from?
Born and raised (and still happy) in St. Louis.
What is your favorite vacation place or what travel plans do you have this year?
My favorites are St. Croix in the U.S. Virgin Islands and Negril, Jamaica. No travel plans this year, but I’m already day-dreaming about 2018. Wherever we decide to visit, I guarantee you there will be a beach, snorkeling and sunshine. I am due!
Candy! And – although technically not a food – rum. Both are made from sugar which is an important part of the food pyramid, right?
In one sentence or less, how would your spouse/significant other describe you?
I asked him and he’s still trying to narrow it down to only one sentence. Oh well, this will keep him busy for quite a while. Thanks!
Lifeguard at White Birch pool in Hazelwood, MO.
Favorite hobbies/things to do on the weekend?
Hanging out and relaxing with family and friends at the Lake of the Ozarks: sunshine, boating, fishing, drinking rum, listening to good music and sharing stories & laughs around a bonfire.
Do you like to cook? What is your favorite thing to make?
Lasagna and Chicken Spiedini. I’m hungry now.
What do you do at IC?
Customer Resource Specialist. I enjoy interacting with our customers, helping them fulfill their needs and learning a little about them.
What did you want to be when you were growing up?
A veterinarian. I loved animals as a kid and still do!
Favorite STL restaurant?
Cugino’s Italian Bar and Grill: PBJ&J burger with sweet potato waffle fries and the original Fritz’s Frozen Custard in Florissant (FloMo) for the finale.
What’s are some items on your bucket list?
To attend the Bonnaroo Music & Arts Festival and Burning Man and to travel to New Orleans Mardi Gras with my Crewe…but the St. Louis Mardi Gras in Historic Soulard would miss us!